Optimal hygienic design for food production facilities with innovative and durable HygiSeal 2.0 joints.
Hygienic food safe walls with a flush and seamless connection between the panels is a major advantage.
Food safe sealants are frequently used, but are a limited solution for the joints.
High pressure cleaning damages silicones and allows water infiltration that promotes bacterias growth such as Salmonella, E. coli and Listeria.
The anti-fungul and anti-bacterial agents are rinsed out the food safe silicone joints by frequent cleaning, making the silicone joints susceptible to black mold.
Replacement is the only solution.